Core Ingredients

• Bread

• Garlic (powdered is fine)

• Some type of oil-substance. Butter, margarine, vegetable oil, olive oil. All good.

Preparation

• Take bread.

• Put oil-substance (butter, margarine, vegetable oil, or olive oil) on the non-crust part of the bread.

• Put garlic on top. This could be powdered garlic, garlic squeezed from a tube, maybe even freshly minced garlic. If you’re using something liquid (melted butter/margarine or oil), you can mix the garlic in with it for easier spreading.

• Ideally, bake in the oven at 350°F (175°C) until hot and deliciously toasty. We recommend wrapping it up in tinfoil first, but this is not compulsory.

• If using the oven is too much for today, you can microwave it instead to melt the margarine and heat the bread. No one can stop you.

Variations

• You can make this on really fancy bread like on a baguette or on part- baked rolls from the freezer. Or on slices of whatever loaf is in your freezer.

• Put cheese on top before you cook it.

• You don’t actually need to heat the bread when making garlic bread. It’s delicious at room temperature.

• If you’re having a great day, make extra and freeze it before it’s baked. You can wrap it in tin foil for the freezer like a fancy grocery store would. Then you’ve got garlic bread on hand to bake for emergencies.

Garlic bread will improve your
mood. It’s scientifically proven.
By which we mean, Blythe from
The Sleep of Reason trilogy likes
it, and she’s a scientist.

Become ungovernable.

Emergencies like hungry
vampires?