Core Ingredients

• Dill pickle

Preparation

• Eat a dill pickle out of the jar while standing in front of the fridge.

Variations

• Eat over the sink to catch drips.

• Eat some shredded cheese instead.

• Maybe some hunks of cheddar that you tore off the cheese block.

• Or some olives from the jar.

• Fruit? Do you have some blueberries in the fridge? Grapes?

• Vegetables? Maybe a cherry tomato?

• Did you remember to leave any Peanut Butter Balls in the freezer?

• There must be something in the fridge you can eat.

• You can’t stand in front of the open fridge for the rest of your life.

• Maybe you can , but you shouldn’t.